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MENUS

NEW BOTTOMLESS BRUNCH

Saturday + Sundays

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SOCIAL HOUR

Monday – Friday 3PM – 6PM



RAW BAR

FRIDAYS ONLY



MURDER POINT OYSTERS

1


SHRIMP COCKTAIL

1




SNACKS



TUNA TACOS

avocado, cucumber, sesame vinaigrette

3


ITALIAN MEATBALLS

marinara, grilled bread

6


TRUFFLE TOTS

parmesan

6


FRIED CALAMARI

marinara + spicy aioli

6


PARMESAN ARICINI

truffle aioli

6


PROSCUITTO-WRAPPED MOZARELLA

balsamic glaze

9




SOCIAL DRINKS



BIG SALT

white wine blend from Oregon

8


APTERTURE

chenin blanc from California

8


PUBLICO SPRITZ

St. Germain, prosecco, grapefruit

10


MENU ANCHOR

[GF] = Gluten Free   |   [V] = Vegetarian
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of a food-borne illness. note, some food items prepared may contain nuts or trace amounts of nuts. please alert us with any concerns or allergies.

 

Please Note:  Gratuity is added to parties of 6 or more.

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SEE WHAT ELSE IS HAPPENING AT PUBLICO

Two bowls of food with vegetables on a rustic table setting

RESERVE A TABLE

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